Kathleen made Mom's cloverleaf rolls (with less oil and no sugar or salt) and she also made white bean soup with onions and collard greens. It was all really delicious.
I was going to make a similar soup for dinner, but my charming eldest turned off the crockpot long before the beans were done because he thought they WERE done and I didn't catch it until dinner time.
I am a keen amateur photographer, an avid traveler, a dedicated researcher. My main area of interest is the European middle ages although I like history and culture, especially social history, of all eras and regions. I am especially fond of good architecture and I am really, really fond of reptiles.
I usually post this blog to share highlights from my travels with family and friends. If you are a potential friend wandering by, you are welcome; any of my art or nature images posted here are available for non profit personal or study use, and if reproduced I ask that I be credited as photographer.
Kathleen made Mom's cloverleaf rolls (with less oil and no sugar or salt) and she also made white bean soup with onions and collard greens.
1 comment:
I was going to make a similar soup for dinner, but my charming eldest turned off the crockpot long before the beans were done because he thought they WERE done and I didn't catch it until dinner time.
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